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Indian cuisine is famous for its rich flavours, aromatic spices, and diverse dishes. Milton Keynes is home to a variety of Indian restaurants. But Bollywood Junction stands out for its richness and extensive menu.

Whether you're a fan of spicy curries or tandoori delights, Bollywood Junction offers a culinary journey through India. Let's explore some of the must-try Indian dishes available in Milton Keynes.

North Indian Specialties

North Indian food is famous for its intense flavours, creamy textures, and variety of fragrant spices. Popular dishes include tandoori items, rich curries, and slow-cooked delicacies

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Chicken Tikka – A Smoky Delight

Chicken Tikka is a popular appetizer that features marinated chicken pieces grilled to perfection. The marinade includes yogurt, lemon juice, and a blend of traditional Indian spices. The result is a smoky, juicy, and tender dish that pairs well with mint chutney.

Dal Makhani – A Hearty Lentil Dish

Dal Makhani is a slow-cooked lentil dish that combines black lentils and kidney beans with butter, cream, and a mix of aromatic spices. The slow-cooking process enhances the flavours, creating a creamy and rich texture.

Paneer Tikka – A Vegetarian Favourite

Paneer Tikka is a delicious vegetarian dish. Chefs marinate cubes of paneer (Indian cottage cheese) in yogurt and a blend of aromatic spices. They then grill the paneer until it develops a smoky flavour and a slightly crispy, golden-brown crust.

The contrast between the charred exterior and the soft, melt-in-your-mouth interior makes it an appealing dish. Served with mint chutney, Paneer Tikka is a flavourful appetizer that captures the essence of tandoori cooking.

Butter Chicken – A Classic Indian Curry

Butter Chicken, or Murgh Makhani, is a rich and flavourful Indian curry. Chefs prepare it by marinating tender chicken pieces in yogurt and spices. Then grilling or pan-searing them for a smoky taste. They simmer the chicken in a velvety tomato-based sauce enriched with butter and cream, creating a smooth, mildly spiced dish.

The creamy texture and balanced flavours make it a favourite among Indian food lovers. Butter Chicken pairs perfectly with butter naan or fragrant jeera rice, making every bite a comforting and indulgent experience.

Chicken 65

Chicken 65 is a fiery and flavourful South Indian dish. Chefs marinate bite-sized chicken pieces in a blend of spices, curry leaves, and green chillies, infusing them with bold flavours.

Each bite delivers a perfect balance of heat, crunch, and aromatic spices. Often garnished with fried curry leaves and served with a tangy dipping sauce, Chicken 65 is a must-try appetizer for spice lovers.

Indian Street Food Favourites

Punjabi Samosa – A Crispy Snack

The Punjabi Samosa is a popular Indian street snack known for its crispy, golden-brown crust and flavourful filling. Chefs prepare it by stuffing a flaky, deep-fried pastry with a spiced mixture of mashed potatoes, peas, and aromatic herbs.

Chilli Chicken – A Fusion Favourite

Chilli Chicken is a popular Indo-Chinese dish featuring fried chicken tossed in a spicy and tangy sauce. It has a perfect balance of crunchiness and juiciness, making it a go-to dish for those who love bold flavours.

Pani Puri – A Burst of Flavours

Pani Puri, also known as Golgappa, consists of crispy puris filled with spicy tamarind water, potatoes, and chickpeas. Each bite delivers a mix of sweet, spicy, and tangy flavours, making it a favourite among street food lovers.

Biryani – The King of Rice Dishes

Biryani is a beloved Indian dish, renowned for its rich aroma, flavourful spices, and slow-cooked perfection.

At Bollywood Junction, we cook every type of Biryani we cook with a distinct mix of spices, guaranteeing a delightful taste. Whether you prefer Chicken, Lamb, or Vegetable Biryani, every bite offers a perfect balance of taste and tradition.

Chicken Biryani – A Flavourful Classic

Chicken Biryani is a flavourful and aromatic dish that brings together tender, marinated chicken and fragrant basmati rice. Chefs cook the chicken with a blend of spices, yogurt, and herbs, allowing it to absorb deep, rich flavours. Served with raita or a side of curry, Chicken Biryani is a hearty and satisfying meal for any occasion.

Lamb Biryani – A Meat Lover’s Delight

Lamb Biryani is layered with tender, slow-cooked lamb and a blend of traditional spices. The slow-cooking process ensures that the meat absorbs all the flavours, making it an indulgent dish for meat lovers.

Vegetable Biryani – A Wholesome Choice

Vegetable Biryani is a delicious and aromatic dish, perfect for vegetarians. Chefs prepare it by cooking seasonal vegetables with fragrant basmati rice and a blend of spices.

Despite being meat-free, Vegetable Biryani offers bold flavours, making it a fulfilling dish for special occasions.

Tandoori Specialties

Tandoori Chicken – A Timeless Classic

Tandoori Chicken is a classic Indian dish known for its bold flavours and smoky aroma. Chefs marinate the chicken in a mixture of yogurt, lemon juice, and spices, ensuring deep flavour and tenderness. Served with naan and mint chutney, this dish is a perfect balance of spice, tang, and smokiness.

Seekh Kebab – A Flavourful Grilled Dish

Seekh Kebabs are made from minced meat mixed with spices and herbs, then grilled on skewers. They are juicy, and flavourful, and make for a great starter or main course.

Sweet Treats and Beverages

Indian meals often end with a sweet note. Bollywood Junction offers a selection of traditional desserts and beverages that perfectly complement any meal.

Gulab Jamun – A Sweet Delight

Gulab Jamun is a classic Indian dessert. Chefs make it by kneading khoya (reduced milk solids) or milk powder into a soft dough. They shape the dough into small balls and deep-fry them until golden brown.

They then soak the warm, spongy dough balls in fragrant sugar syrup infused with cardamom, saffron, and rose water. The syrup enhances the sweetness and makes them extremely appealing.

The result is a melt-in-your-mouth delicacy with a perfect balance of rich, creamy texture and subtle floral and spice notes. This indulgent dessert is a favourite at festive occasions and celebrations.

Rasmalai – A Creamy Treat

Rasmalai features soft cheese dumplings soaked in flavoured milk, creating a light and creamy dessert.

Masala Chai – A Spiced Tea

Masala Chai is a fragrant Indian tea made by brewing black tea leaves with aromatic spices. Chefs simmer these spices with milk and water, allowing the flavours to infuse deeply. A touch of sugar enhances the warmth and richness of the tea.

The result is a comforting, flavourful drink with a perfect balance of bold tea and soothing spices.

Lassi – A Refreshing Yogurt Drink

Lassi is a traditional yogurt-based drink available in sweet or salty variations. Lassi is perfect for cooling down after a spicy meal.

Experience Authentic Indian Cuisine in Milton Keynes

If you're searching for the best Indian restaurant in Milton Keynes, Bollywood Junction offers an exceptional dining experience. With a diverse menu featuring flavourful curries, and smoky tandoori dishes, there is something for everyone. Visit today and enjoy a true taste of India.